#Chef schoice electric food slicer manual
#Chef schoice electric food slicer professional

This is a rather cumbersome activity for anyone. Copious Lubricant Neededįood-grade grease is one of the necessities for this product to work, and one would need to put a lot on the gears just so that wearing would be delayed or prevented. Cons Extra Precaution with the BladeĮveryone who takes care of the Blade Cleaning has to take extra precaution, because the blade is sharp and if not removed properly could cause an injury. The noise that the cooling fan makes is perfectly understandable given the fast motor rate. Apart from the swift 20,000 RPM rate for the motor, the extra sharp blade allows for the neatest, most uniform and most accurate cuts. Smooth and Quiet OperationĬuts of different sorts, from smooth to rough, could be made with the use of the Chef’s Choice 609-A Electric Food Slicer. To prevent building up of heat, however, people are advised to lubricate the worm gears with a hygienic, food-safe kind of lubricant, given that the RPM rating of the rotating blade is very high. It’s manufactured in such a way that the blade stripper could be taken away from the device. It’s easy and can be done in a heuristic manner.

#Chef schoice electric food slicer professional

It does not take any professional skills in order for you to take the parts off and assemble them again. All of the other parts are quiet in operations while delivering optimal slicing results. The configuration of the wires and other small parts are well-organized as well, and overall the device holds and fits as securely as possible.

The rails that assist the gliding are also made of low friction plastic, which prevents it from thinning out from frequent use. The food carriage is also made of ABS plastic, one of the sturdiest plastics, complete with a stainless steel top-most surface. The plate, which is adjusted for thickness purposes, is made of light-weight and efficient aluminum. The Chef’s Choice 609-A Electric Food Slicer is constructed with an assortment of metallic and plastic parts. From the stainless steel, ultra-sharp blade, to the food carriage, as well as the cantilever style, you’re assured of uniform slices that would suit your needs. With the Chef’s Choice 609-A Electric Food Slicer, you are guaranteed that everything will be sliced with ease, thanks to the features stated above.

#Chef schoice electric food slicer manual

To make sure that you get premium-quality cuts, it’s equipped with a thickness guide, food pusher and deflector, as well as a blade, all in a cantilever design that’s easy to disassemble for cleaning, with minimal help from instruction manual with regards to the setup. Easy Set-Up and Cleaningĭespite the fact that it may look like a big device, one of the good things about it is that it’s relatively easy to set-up and clean for a product that’s got several parts.

The foods that you could slice with this include vegetables, deli meat products, as well as soft, non-crumbly cheeses. The Chef’s Choice 609-A Electric Food Slicer is capable of working with a large quantity of food at once, and the blade, which measures 7-inches, permits you to cut as thin as typical deli products to as thick as 0.75 inches. If you’re fond of processed meats, either for business or personal consumption, then this is definitely the perfect product for you. This machine is a far cry from other slicing products that are made with plastics that don’t last as long. The tilted, large capacity food carriage makes cutting and catching the meat a whole lot easier. It employs the use of gears and a high-powered motor that also provides high torque value while staying cool amidst operations. The Chef’s Choice 609-A Electric Food Slicer’s parts are made of Cast Aluminum materials, and its slicer is made of stainless steel to ensure long-term slicing before it begins to get dull.